Mixology

Discover the Perfect Serve

Sip This

Recipe created for Hope Distillery by SIP Exclusive

ingredients
50ml Hope African Botanical Gin25ml Cointreau or Triple Sec25ml Caperitif10ml Campari20ml sugar syrupAbsinthe mist
Garnish
Toasted star anise
Preparation
Add all the above to a cocktail shaker and shake on ice.  Fine strain into a large coupe or a tumbler. If you have it, mist it lightly with some absinthe. 
Serve
Straight up and garnished with a toasted star anise.

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DISTILLERY

7 Hopkins Street, Salt River,
Cape Town, South Africa

TASTING ENQUIRIES

Telephone: +27 (0)21 447 1950
tastings@hopedistillery.co.za

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Monday to Friday:
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For enquiries and bottle sales

Saturday:
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For tastings and bottle sales

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Telephone: +27 (0)21 447 1950
office@hopedistillery.co.za

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